Sate House 磐石坊印尼料理
I Highly Recommend ☆☆☆☆☆
Taipei restaurant offering: Indonesian Food / Meat Satay / Beef Rendang / Meat Curry / Fish / Indo Fried Chicken / Gado Gado (Indo Salad) / Tofu / Tempe / Spring Rolls / Stir-fried Vegetables / Soup / Fried Pancake / Turmeric Rice / Cendol / Juice / Tea / Coffee / Beer / Halal Food
Address:
No. 15, Leli Rd., Da’an Dist., Taipei City 106
台北市大安區樂利路15號
Phone: (02) 2732-5048 & (02) 2738-6283
Hours: Tue - Sun: 11:30am - 2:30pm & 5:30pm - 9pm, Closed Mondays
Last Reviewed: 12 March 2015
Sate House 磐石坊印尼料理 was established in 1993, by Chinese-Indonesian owners. They're passionate about Indonesian cuisine and opened a restaurant in order to provide Taipei with authentic Indonesia cuisine.
I've ate at a few Indonesian restaurants in Taipei, but never felt compelled to write a review on any of them until I stepped foot in Sate House. CNN rated Sate House's beef rendang as the best in the world. That means that CNN thought an Indonesian restaurant, Sate House, in Taipei had better rendang than any restaurant in Indonesia itself. That doesn't normally happen. However, I concur, as I never eaten any beef rendang that was better than Sate House's while I was in Indonesia for a month. You can read more about their beef rendang in my critique within the picture section below.
Other Indonesian restaurants in Taipei offer smaller menus, low-quality buffets, and share a space with a small Indonesian shop. Sate House focuses on high-quality cuisine and doesn't have a buffet or a shop that would distract their attention from what's important--just gourmet, authentic Indonesian food and that's it. Every single one of their dishes is the best in Taipei. They're easily the best Indonesian restaurant in Taipei.
Vegetarian options: Eggs with Bali Sauce (NT$220), Tofu Mixed Vegetable (NT$220), Fried Tempe with Chili Sauce (NT$180), Tofu & Tempe with Spicy Bali Sauce (NT$220), Spicy Potato "Crips" (NT$180), Stir-fried Water Spinach (NT$180), Stir-fried Eggplant (NT$180), Stir-fried Bean Sprouts (NT$180), Curry Mixed Vegetables (NT$280), Gado Gado (Indo Salad)(NT$180), Stir-fried Cabbage (NT$180), Stir-fried String Beans (NT$180), Fried Pancake (NT$80), and Turmeric Rice (NT$25).
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Click pictures for prices and critiques
Basic food items translated from Indonesian to English (not needed as menu is in English, it's just FYI):
Nasi = rice
Nasi goreng = fried rice
Sayur = vegetables
Ayam = chicken
Soto = soup
Pecel = an Indonesian sauce with chillies, peanuts, tamarind, & coconut
Ikan = fish
Gado Gado = mix, mix (Indonesian salad with pecel sauce), usually hard boiled egg included
Babat = beef
Bakso = beef meatballs
Udang = shrimp/prawn
Khue thio goreng = fried, flat rice with sauce
Nasi = rice
Nasi goreng = fried rice
Sayur = vegetables
Ayam = chicken
Soto = soup
Pecel = an Indonesian sauce with chillies, peanuts, tamarind, & coconut
Ikan = fish
Gado Gado = mix, mix (Indonesian salad with pecel sauce), usually hard boiled egg included
Babat = beef
Bakso = beef meatballs
Udang = shrimp/prawn
Khue thio goreng = fried, flat rice with sauce
Sate House 磐石坊印尼料理 website
Sate House Indonesian Cuisine 磐石坊印尼料理 Facebook page
Chinese Sate House 磐石坊印尼料理 review
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Address:
No. 15, Leli Rd., Da’an Dist., Taipei City 106 台北市大安區樂利路15號 Phone: (02) 2732-5048 & (02) 2738-6283 Hours: Tue - Sun: 11:30am - 2:30pm & 5:30pm - 9pm Closed Mondays Chinese, Bahasa Indonesia, & English Menu Average Dish Price: NT$300 Cash Only Takes Reservations Click on link below for a Google STREET VIEW Sate House 磐石坊印尼料理 |
ETtoday's news coverage on Sate House 磐石坊印尼料理 allows you to see some of their dishes.
A video I took at Taman Tirta Gangga in Bali, Indonesia.
A video I took of daily monkey life at Pura Luhur Uluwatu (Sampunang Ngutang Lulu Ke Abing).
A video I took of adhan (call to prayer) near a Muslim Mosque in Lombok, Indonesia.
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